管事员季节性美国 H-2B

Stewards will be responsible for washing dishes and all cooking materials by machine or hand, maintaining kitchen work areas and equipment in clean condition, sweeping and scrubbing floors, preparing vegetables with a knife and vegetable peeler (without cooking) to be cooked or served, and sorting and removing trash.

Schedule: 40 hours per week.

Work schedule can vary and can include evening, weekend, and holiday hours.

Work may be performed on any day of the week from Monday through Sunday.

Example shifts: 6:00am – 2:00pm, or 1:00pm – 9:00pm.

Shift hours may vary.

See attached job description for additional information.

No specific educational or experience requirements are mentioned.

However, the role requires the ability to perform manual tasks such as washing, scrubbing, and using kitchen tools.

Candidates should be able to work flexible hours, including evenings, weekends, and holidays.