Dishwasher is responsible to wash and sanitize pots, pans and other kitchen utensils/equipment according to hotel specifications and standards. Clean and maintain equipment and pot washing/kitchen/cafeteria/compactor/storage areas. Assist in washing wares by operating the dishwashing machine. Complete other special cleaning projects as assigned. The Dishwasher purpose is to ensure that the level of service provided to the guest is highly individualized and that each guest feels that their comfort and convenience are the principal concerns of The Gasparilla Inn & Club. Dishwashers may need to lift and carry up to 50 lbs.