食品准备工季节性美国 H-2B

Duties may include: Perform routine food preparation and kitchen support tasks in a food service setting.

Duties include cleaning and sanitizing work areas, equipment, utensils, dishes, and kitchen surfaces.

Store food and supplies in designated areas following standard procedures.

Assist with basic food preparation such as washing, peeling, cutting, portioning, and assembling food items according to established guidelines.

Place food on plates or in containers for service.

Package take-out items and assist with simple food service.

Maintain stock of food, supplies, and utensils in work areas, refrigerators, and storage areas.

Hand-carry food, supplies, and equipment between storage and work areas.

Operate standard kitchen equipment such as dishwashing machines and basic food preparation tools.

Perform general cleaning duties, including removing trash, cleaning garbage containers, and sweeping and mopping floors.

Follow supervisor instructions and established procedures to support kitchen operations & other related Food Preparation Worker activities as per SOC/OES 35-2021.

not including applicable lunch and/or breaks.

Possible weekend/holiday work.

Start/end times, offered hours and/or overtime could vary as they may be dependent upon other factors such as project/schedule/service needs, weather, and commute time between worksites (if applicable).Overtime possible, but not required or guaranteed.

At Employer's sole discretion: possible raises and/or bonuses based on individual factors such as work performance or skill (not guaranteed).

No specific education or experience requirements mentioned.

Must be able to follow instructions and procedures, perform physical tasks such as lifting and carrying, and work in a kitchen environment.

Must show proof of legal authorization to work in the United States.

Drug/alcohol/tobacco free work zone.

Perform physical activities: such as lift, balance, walk, stoop, handle, position, move, manipulate materials use static strength to exert maximum muscle force to lift, push, pull, carry objects up to 50lbs.

All applicants must be able, willing and qualified to perform work described and must be available for the entire period specified and work throughout all areas of intended employment.

must be capable of doing physically strenuous labor for long hours, occasionally in extreme heat or cold.

hours may fluctuate (+/-), possible downtime and/or overtime.